Technology has infiltrated nearly every aspect of our lives, so it’s no surprise that it’s also made its way into the kitchen. From recipe apps to connected appliances, there are all sorts of ways that tech can help you cook better, faster and more efficiently. Here are just a few examples of how you can use technology to up your culinary game.
Recipe apps:
There are tons of great recipe apps out there that can help you find new dishes to try, provide step-by-step instructions and even offer up cooking tips. Some of our favorites include Allrecipes, Food52 and Epicurious. These apps can be a great way to find new recipes that you’ll actually want to make, and they can also help you become a better cook by teaching you new techniques.
Connected appliances:
If you’re lucky enough to have a digital kitchen full of connected appliances, you can use them to your advantage while cooking. For example, many newer ovens come with WiFi connectivity and an accompanying app. This means you can start preheating your oven from another room in the house or even from outside. And if you have a smart fridge, you can use it to keep track of what you have on hand and create shopping lists.
Meal delivery services:
If you hate meal planning or don’t have time to go grocery shopping, there are now a number of meal delivery services that will do all the work for you. These companies will send you everything you need to make a delicious and nutritious meal, including fresh ingredients and step-by-step instructions. All you have to do is cook and enjoy.
Other companies will send you the ingredients for a few meals, but you have to do the cooking yourself. This can cut down on your meal prep time and make it easier to control portion sizes. Healthy meal delivery companies are popping up all over the place, so there are plenty of options to choose from. Do your research to find one that fits your needs and budget.
Sous vide:
Sous vide is a cooking method that involves sealing food technology in a vacuum-sealed bag and then cooking it in a water bath at a very precise temperature. This cooking method can result in perfectly cooked meat and vegetables every time. And thanks to sous vide appliances like the Anova Precision Cooker, it’s now easier than ever to give it a try.
As you can see, there are all sorts of ways that technology can help you in the kitchen. So next time you’re feeling stuck in a cooking rut, be sure to check out some of the great resources that are available.
